Home > Nutrition > Healthy Recipes > Barbecued Beef |
Category: Side Dish | Serves: 4 |
Nutrition Information:
Calories: 106Protein: 9 g Carbs: 12 g Fat: 3 g Saturated Fat: 1 g Sodium: 394 mg Fiber: 1 g
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Saucy lean beef is great when served on whole wheat buns or over brown rice with fresh steamed broccoli.
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1 | Preheat oven to 375 F. |
2 | Combine barbeque sauce ingredients and mix well. Set aside. |
3 | Coat a medium non-stick pan with cooking spray and heat over medium high heat. Brown beef stew meat on all sides until well browned. Remove from heat and add barbecue sauce; stir well. |
4 | Place into an oven proof baking dish, cover and bake for 45 minutes to 1 hour or until beef is tender and shreds easily. |
5 | Serving Size: 1/2 cup. |
6 | ENJOY! |
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