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Citrus Vegetables
  (62 ratings) Nutrition Information:
Calories: 60Protein: 3 g Carbs: 12 g Fat: 1 g Saturated Fat: 0 g Sodium: 30 mg Fiber: 4 g
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Toss your veggies in a citrus vinaigrette and liven up any meal! Tastes great as a mid-afternoon snack too!
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Ingredients:
2 Tablespoons fresh lime juice
1/2 Tablespoon olive oil
1/2 teaspoon fresh, chopped oregano
4 cups sliced, mixed vegetables such as zucchini, corn, and tomatoes
1/2 Tablespoon olive oil
1/2 teaspoon fresh, chopped oregano
4 cups sliced, mixed vegetables such as zucchini, corn, and tomatoes
Directions:
| 1 | Steam cut vegetables in a small amount of water. |
| 2 | Drain, and place in a bowl to cool. |
| 3 | Mix lime juice with oil. Add oregano and combine. |
| 4 | Poor lime juice mixture over cool vegetables and mix well. |
| 5 | ENJOY! |
| Ratings & Reviews |
(62 ratings) |
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nice post Reviewed By: lisamarysusan Citrus https://www.houseofheartsaba.com/ vegetables, like carrots and ... |
Oct 21, 2024 |
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