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Tasty Tomato Soup
  (88 ratings) Nutrition Information:
Calories: 80Protein: 2 g Carbs: 17 g Fat: 0 g Saturated Fat: 0 g Sodium: 140 mg Fiber: 2 g
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This soup couldn't be easier to make! Let your slow-cooker intensify the tasty tomato flavor.
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Ingredients:
1 46 oz can low-sodium tomato juice
1 8 oz can low-sodium tomato sauce
1/2 cup water
1 Tbsp vegetable bouillon granule
1/2 onion, thinly sliced
2 Tbsp sugar
1 bay leaf
1 8 oz can low-sodium tomato sauce
1/2 cup water
1 Tbsp vegetable bouillon granule
1/2 onion, thinly sliced
2 Tbsp sugar
1 bay leaf
Directions:
| 1 | Combine all ingredients in greased slow cooker. Stir well. Cover and cook on low for 5-8 hours. |
| 2 | Remove bay leaf and cloves before serving. |
| 3 | ENJOY! |
| Ratings & Reviews |
(88 ratings) |
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