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Pita Pizza

Category: Main Dish | Serves: 1

(147 ratings)

Nutrition Information:

Calories: 253
Protein: 19 g
Carbs: 36 g
Fat: 7 g
Saturated Fat: 2 g
Sodium: 880 mg
Fiber: 7 g

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Liven up your lunch with this tasty and filling low-fat pizza idea. Great for the whole family to try out. The kids will love it!

Ingredients:

1/4 cup low-fat ricotta cheese
2 tablespoons tomato sauce
1 whole wheat pita
6 slices veggie pepperoni
1/4 cup sliced fresh mushrooms
2 tablespoons sliced olives
Garlic and Italian seasoning to taste

Directions:

1	Place unopened pita on a microwave or broiler safe plate. Spread tomato sauce on the pita and top with ricotta cheese. Top with the pepperoni, mushrooms and olives.
2	Sprinkle with garlic powder and Italian spices and broil or microwave for 2-4 minutes until bubbly.
3	*Variation - try using your favorite veggies such as green peppers!
4	ENJOY!

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