|Home > Nutrition > Healthy Recipes > Mexican Chicken|
Nutrition Information:Calories: 354
Protein: 34 g
Carbs: 36 g
Fat: 9 g
Saturated Fat: 4 g
Sodium: 687 mg
Fiber: 6 g
|1||Preheat oven to 400°F|
|2||Place tin foil on table, add chicken, salsa, black beans and shredded cheese|
|3||Fold tin foil up over chicken and close shut|
|4||Bake for 30 minutes, be aware before opening tin foil, can be very hot|
|5||Make brown rice according to box directions|
|Ratings & Reviews|
I have no idea who comes up with different ways to serve up chicken but this is so easy and delicious...
|Feb 07, 2017|
|View All Reviews|
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Category: Main Dish
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|Features from Our Dietitian|
Meghan Tiernan (MS, RD, LDN) is a registered dietitian with a passion for helping others achieve a healthy lifestyle. She strives to help others learn the most nutritious way to eat, in order to achieve good health.
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