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South-of-the-Border Watermelon Walla-Walla Sweet Onion Salsa
  (61 ratings) Nutrition Information:
Calories: 90Protein: 3 g Carbs: 19 g Fat: 1 g Saturated Fat: 0 g Sodium: 440 mg Fiber: 4 g
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Don't shy away from this recipe - it's truly outstanding! We like this refreshing salsa with grilled chicken over chopped Romaine lettuce.
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Ingredients:
2 cups, chopped seedless watermelon
3/4 cup, Walla Walla sweet onion
3/4 cup, canned black beans, rinsed and drained
1/4 cup, chopped and seeded jalapeno chilies
1/4 cup, chopped fresh cilantro
1 large clove garlic, finely chopped
1 Tbsp, brown sugar
Pinch of salt
3/4 cup, Walla Walla sweet onion
3/4 cup, canned black beans, rinsed and drained
1/4 cup, chopped and seeded jalapeno chilies
1/4 cup, chopped fresh cilantro
1 large clove garlic, finely chopped
1 Tbsp, brown sugar
Pinch of salt
Directions:
| 1 | Stir together all ingredients in bowl. Refrigerate, covered at least 1 hour to blend flavors. Stir before serving. |
| 2 | ENJOY! |
| Ratings & Reviews |
(61 ratings) |
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