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Crab Stuffed Pita - Dietitian's Choice Recipe
  (175 ratings) Nutrition Information:
Calories: 280Protein: 25 g Carbs: 33 g Fat: 7 g Saturated Fat: 1 g Sodium: 754 mg Fiber: 6 g
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Feel like you're in a rut in the sandwich department? This recipe will add a little variety and pizzazz to your lunch time routine!
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Ingredients:
4 ounces lump crab meat, drained (fresh or imitation can be used too!)
1 tablespoon low-fat mayo
1 celery stalk, diced
1 teaspoon lemon juice
Creole seasoning to taste (if desired)
Black pepper to taste
Shredded Purple Cabbage
1 whole wheat pita, cut in half
1 tablespoon low-fat mayo
1 celery stalk, diced
1 teaspoon lemon juice
Creole seasoning to taste (if desired)
Black pepper to taste
Shredded Purple Cabbage
1 whole wheat pita, cut in half
Directions:
| 1 | Mix crab meat, mayo, celery, lemon juice and spices together. Stuff equal amounts of crab salad into pita halves along with shredded cabbage. |
| 2 | Serve fresh fruit. |
| 3 | ENJOY! |
| Ratings & Reviews |
(175 ratings) |
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Streç Film Reviewed By: JackSpa62033 Thanks for sharing.
toptan streç film
palet streç film |
Jan 13, 2025 |
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Thanks for sharing Reviewed By: lenkalee266 This forum is amazing and there is a lot of useful content here. Companies can use this content to further improve the ... |
Jan 12, 2024 |
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EW Reviewed By: This was gross. |
Oct 15, 2009 |
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View All Reviews |
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