Home > Nutrition > Healthy Recipes > Cran Apple Crisp |
Nutrition Information:
Calories: 220Protein: 2 g Carbs: 52 g Fat: 2 g Saturated Fat: 1 g Sodium: 25 mg Fiber: 4 g
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Cranberry Apple Crisp has never been so easy! Tart cranberries with apples and a sweet crispy topping is irresistible.
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1 | Preheat oven to 400 degrees. |
2 | In a bowl, combine the cranberries and apples. Pour into an 8x8 inch pan. |
3 | Combine melted margarine with oatmeal, brown sugar, and cinnamon until well blended. Sprinkle over apple/cranberry mixture. |
4 | Cover and bake for 15 minutes. Uncover and bake 10 more minutes until the topping is crisp and brown. |
5 | ENJOY! |
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