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Savory White Bean Salad over Spinach
Savory White Bean Salad over Spinach

Category: Entree Salad | Serves: 4

(691 ratings)

Nutrition Information:
Calories: 277
Protein: 17 g
Carbs: 42 g
Fat: 7 g
Saturated Fat: 1 g
Sodium: 608 mg
Fiber: 19 g

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Enjoy this great fiber-filled salad over spinach for a complete meal.
1 15-ounce can great northern beans, drained and rinsed well
1 15-ounce can lower sodium black beans, drained and rinsed well
1/2 cup chopped red bell pepper
1/2 cup chopped yellow or orange bell pepper
3 tbsp rice wine vinegar
3 tbsp Dijon mustard
2 tbsp olive oil
2 tbsp chopped fresh sage or 2 tsp dried
2 tbsp chopped fresh mint or 2 tsp dried
Salt and pepper to taste

12 cups fresh spinach
1 In a large bowl, combine beans and bell peppers.
2 In a small bowl, combine the remaining ingredients and whisk together until well blended.
3 Pour dressing over beans and toss gently. Refrigerate until well chilled. Serve over 3 cups of fresh spinach per serving.

Ratings & Reviews
(691 ratings)
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It`s not the best but okay.
Mar 08, 2009
Like this one
Reviewed By:
This was a simple recipe and very tasty.
Mar 08, 2009
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