Home > Nutrition > Healthy Recipes > Warm Cabbage Salad |
Category: Salad | Serves: 4 |
Nutrition Information:
Calories: 140Protein: 4 g Carbs: 23 g Fat: 5 g Saturated Fat: 1 g Sodium: 180 mg Fiber: 4 g
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This savory and crunchy warm side dish pairs well with grilled pork tenderloin. Buying pre-shredded cabbage and carrots saves tons of time.
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1 | Cut bacon slices into 1-inch pieces and sauté over medium-low heat in a very large, deep skillet until crisp but not overdone. |
2 | Remove to absorbent paper and reserve. Drain off all bacon fat and replace with olive oil. |
3 | Heat oil in skillet over high heat. Add onion and celery and sauté briefly. Add vinegar, sugar, and celery seed. |
4 | Heat until boiling; immediately add cabbage and bacon pieces, all at once. Stir and toss for about 1 minute, or until the cabbage is warm, not cooked. |
5 | Season with salt and pepper if desired. Serve immediately while very warm with garnish of chopped parsley. |
6 | ENJOY! |
Ratings & Reviews | |
saqinsdfsf Reviewed By: saqibmughal11 |
Oct 28, 2024 | |
recommended Reviewed By: Diet.com Member Will recommend this to my Custom Hydro Dipping friends.This savory and ... |
Oct 22, 2023 |
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