| Home > Nutrition > Healthy Recipes > Stuffed Mushrooms | 
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	             Nutrition Information: 
	    Calories: 96Protein: 5 g Carbs: 10 g Fat: 5 g Saturated Fat: 1 g Sodium: 270 mg Fiber: 1 g 
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	    	           Stuffed mushrooms are a big hit at parties!  Try this earthy, savory dish the next time you entertain.	           
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| 1 | Preheat oven to 400. Trim the stems of the mushrooms. Chop the stems and place in a bowl. | 
| 2 | Add cheese, walnuts, garlic, thyme, bread crumbs, parsley and enough milk to moisten. Mix well. | 
| 3 | Place mushrooms in a large shallow dish. Place a spoonful of mixture on each mushroom. | 
| 4 | Bake for 8-10 minutes or until tender. | 
| 5 | Serving Size: 4 mushrooms. | 
| 6 | ENJOY! | 
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