Garlic Bean Soup - Diet.com

Garlic Bean Soup

Category: Crockpot/Slow-Cooker | Serves: 8

(121 ratings)

Nutrition Information:

Calories: 260
Protein: 13 g
Carbs: 40 g
Fat: 6 g
Saturated Fat: 1 g
Sodium: 350 mg
Fiber: 12 g

This simple soup only takes minutes to assemble and you'll come home to an aromatic and delicious meal.

Ingredients:

1 lb dry Great Northern beans
4 cups water
4 cups low sodium vegetable broth
3 Tbsp olive oil
2 garlic cloves, minced
4 Tbsp chopped parsley

Directions:

1	Place beans in large soup pot, cover with water and bring to boil. Cook 2 minutes, remove from heat. Cover pot and allow to stand for 1 hour. Drain, discarding water.
2	Combine beans, 4 cups fresh water, and vegetable broth in slow cooker.
3	Saute garlic and parsley in olive oil in skillet. Stir into slow cooker. Cover and cook on low for 8-10 hours or until beans are tender.
4	ENJOY!

Ratings & Reviews	(121 ratings)

	mimim Reviewed By: memozi12 The dish is very fall guys delicious and attractive. I will learn to make this dish thanks to the recipe you shared!	Oct 09, 2024
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	The soup is delicious Reviewed By: Diet.com Member This soup is not only tasty but also packed with nutrients. The combination of garlic and beans provides a good dose of ...	Aug 14, 2024
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