|Home > Nutrition > Healthy Recipes > Cabbage Salad|
Nutrition Information:Calories: 70
Protein: 1 g
Carbs: 5 g
Fat: 5 g
Saturated Fat: 1 g
Sodium: 150 mg
Fiber: 1 g
|1||Combine vegetables and herbs in a large bowl.|
|2||Mix mayonnaise, yogurt, mustard, lemon juice, and sugar in a small bowl. Blend well. Add to vegetables.|
|3||Mix well. Keep in refrigerator until ready to eat.|
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Meghan Tiernan (MS, RD, LDN) is a registered dietitian with a passion for helping others achieve a healthy lifestyle. She strives to help others learn the most nutritious way to eat, in order to achieve good health.
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