Home > Nutrition > Healthy Recipes > Baked Pita Chips |
Nutrition Information:
Calories: 130Protein: 7 g Carbs: 28 g Fat: 1 g Saturated Fat: 0 g Sodium: 310 mg Fiber: 5 g
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Use these wholesome, crispy chips to accompany low-fat dips, salsas or salads.
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1 | Preheat the oven to 400 degrees. Cut the pitas into 8 wedges. |
2 | Separate the two layers of each pita. Place triangles in a single layer on two cookie sheets. Spray with cooking spray and sprinkle with desired seasonings. |
3 | Bake until crisp - about 9 or 10 minutes. |
4 | ENJOY! |
Ratings & Reviews | |
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Nutriproov Keto Review | Does It Really Work? Reviewed By: nutripros Nutriproov Keto The amount of keto weight watchers is growing, ... |
May 25, 2021 |
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wow! Reviewed By: Diet.com Member very tasty |
Apr 23, 2021 |
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Haven`t tried it yet but plan on it Reviewed By: I love salsa and have been looking for healthy ways to eat it, I usually go for the bag of tortilla chips, and while ... |
May 23, 2010 |
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I do love pita chips but........ Reviewed By: Pita chips are my weakness. i could eat them all day long. and this recipe is so easy to follow and is not that ... |
Jan 18, 2009 |
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Easy! Reviewed By: Diet.com Member I`ve been wanting to make these. So easy to make and healthy! |
Jun 01, 2008 |
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