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Asian Snow Peas
  (363 ratings) Nutrition Information:
Calories: 50Protein: 2 g Carbs: 8 g Fat: 2 g Saturated Fat: 0 g Sodium: 65 mg Fiber: 3 g
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Enjoy this Asian inspired side dish of fresh snow peas, carrots and water chestnuts with grilled lean pork, chicken or fish.
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Ingredients:
1 tsp sesame oil
1/2 lb fresh snow pea pods, trimmed
1/2 cup diagonally sliced carrots
1/4 cup sliced water chestnuts
1/2 cup low-sodium chicken broth
1 tsp low-sodium soy sauce
1 tsp cornstarch
1/2 lb fresh snow pea pods, trimmed
1/2 cup diagonally sliced carrots
1/4 cup sliced water chestnuts
1/2 cup low-sodium chicken broth
1 tsp low-sodium soy sauce
1 tsp cornstarch
Directions:
| 1 | Add oil to a nonstick skillet and heat over medium-high heat until hot. Add snow peas and carrots. Sauté 2 minutes. |
| 2 | Add water chestnuts and broth. Bring to a boil. Cover, reduce heat, and simmer 5 minutes or until vegetables are crisp-tender. |
| 3 | Combine soy sauce and cornstarch, stir until cornstarch dissolves. Add to vegetable mixture. |
| 4 | Cook over medium heat, stirring constantly, until sauce thickens. Serve immediately. |
| 5 | ENJOY! |
| Ratings & Reviews |
(363 ratings) |
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nice post Reviewed By: zoeyaddison In skilled nursing facility care Long Beach Asian cuisine, snow peas are ... |
May 14, 2024 |
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