|Home > Nutrition > Healthy Recipes > Pumpkin Pie|
Nutrition Information:Calories: 131
Protein: 6 g
Carbs: 32 g
Fat: 2 g
Saturated Fat: 1 g
Sodium: 267 mg
Fiber: 2 g
|1||Combine all ingredients except gingersnaps and mix until smooth.|
|2||Pour into a 9-inch pie pan sprayed with cooking spray.|
|3||Bake at 400 for 15 minutes, then 325 for 45 minutes or until a knife inserted in the middle comes out clean. Top each slice with 1 tablespoon fat free whipped topping and 1 cookie.|
|Related Recipes||All Holiday Dish Recipes|
|Apple Cran Crisp
||Baked Sweet Potatoes
||Egg Nog Smoothie
||Ginger Pumpkin Bread
|Quiche Mini Cups GF
Category: Breakfast Idea
|All Recipe Categories|
|My Favorite Recipes|
|All Recipes A-Z|
|Food Labels 101|
|Food Allergy Warning|
|Meals in Minutes|
|Features from Our Dietitian|
Meghan Tiernan (MS, RD, LDN) is a registered dietitian with a passion for helping others achieve a healthy lifestyle. She strives to help others learn the most nutritious way to eat, in order to achieve good health.
|Managing Your Sweet Tooth on a Diet
I don't know about you, but I get a craving for something sweet almost every day. While ...
|For the Love of Peanut Butter
If you ask anyone who knows me what my favorite food is, most would answer the same thing: ...
Smoothies are an easy and refreshing way to get a few servings of fruit - and sometimes ...
|Sweet Treats of Summer: Low Calorie Desserts
While summertime is a time of staying fit to look good in tank tops, dresses and bathing ...