|Home > Nutrition > Healthy Recipes > Grilled Peaches|
Nutrition Information:Calories: 86
Protein: 1 g
Carbs: 22 g
Fat: 0 g
Saturated Fat: 0 g
Sodium: 5 mg
Fiber: 3 g
|1||Prepare grill. Wash and halve peaches. Remove pits and discard.|
|2||Place one halved peach, cut side up on a square of aluminum foil. Fill cavity with berries.|
|3||Sprinkle berries with brown sugar then drizzle with lemon juice.|
|4||Bring sides of foil up and wrap over top and sides of the peach. Repeat process with other peach half and remaining halves.|
|5||Grill for 15-20 minutes before serving. Serving Size: 2 halves.|
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Meghan Tiernan (MS, RD, LDN) is a registered dietitian with a passion for helping others achieve a healthy lifestyle. She strives to help others learn the most nutritious way to eat, in order to achieve good health.
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